About

Know our story.

Our Story

Authentic Italian Pizzeria

At Marzetti Pizzeria, we bring the authentic flavors and traditions of Neapolitan pizza-making to your neighborhood. Founded and owned by chef P. McNamara, our pizzeria is a culmination of his deep passion for Italian cuisine and dedication to culinary craftsmanship.

It's All About The Family

After honing his skills at renowned restaurants in Italy, chef McNamara returned to his hometown with a vision – to create an uncompromising pizza experience that transports you straight to the narrow streets of Naples with every handcrafted bite. From sourcing the highest quality ingredients from artisanal Italian purveyors to training with legendary pizza masters, no detail is overlooked.

The Pizzeria

Incredible Dishes Start Here

Our signature Neapolitan pizzas begin with proprietary yeast doughs made from imported Italian 00 flour that are hand-stretched and fired to perfection in our custom-built wood-fired ovens.

4,200 square feet of space

Eat at our spacious location.

Heritage You Can Taste

We finish our pizzas with premium toppings like fiery Calabrian chilis, wild mushrooms, or thick-cut Italian meats cured in the Old World tradition.

Authentic

Recipe With Roots

The intense 900°F heat creates our iconic blistered, chewy yet crispy crusts with their irresistibly charred edges.

Authentic Italian Flavors

Each pie is adorned with vibrant San Marzano tomato sauce made from a time-honored recipe, fresh Buffalo mozzarella formed into lush creamy knots, and a drizzle of robust extra virgin olive oil.

Handmade "Secret" Ingredients

Our bright yet balanced tomato sauce is made from a closely-guarded recipe passed down for generations.

Join The Table

Franchise Opportunities

Fermentum non quis vitae viverra ipsum eget tincidunt consequat ac velit leo, rutrum tellus augue dolor leo massa augue rhoncus pellentesque pulvinar pellentesque potenti cras arcu praesent urna a, vitae mattis pellentesque rhoncus cursus enim ac eu justo.